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Copenhagen
Larsbjørnsstræde 9
La Galette restaurant in Larsbjørnsstræde 9
M. Bertl · Google Places

La Galette

Savory galettes at La Galette are made from naturally gluten-free buckwheat flour, and sweet crepes can be made with buckwheat on request.

GF·CoeliacB
AddressLarsbjørnsstræde 9, 1454 København, Denmark
CuisineFrench · Creperie
Price
Hours
Mon12:00 to 4:00 PM, 5:30 to 10:30 PM
Tue12:00 to 4:00 PM, 5:30 to 10:30 PM
Wed12:00 to 4:00 PM, 5:30 to 10:30 PM
Thu12:00 to 4:00 PM, 5:30 to 10:30 PM
Fri12:00 to 4:00 PM, 5:30 to 10:30 PM
Sat12:00 to 4:00 PM, 5:30 to 10:30 PM
Sun1:00 to 9:00 PM
Last verified

Per-allergen evidence

Coeliac · Gluten-free

B
confidence 70%

Savory galettes at La Galette are made from naturally gluten-free buckwheat flour, and sweet crepes can be made with buckwheat on request. Gluten-free items are marked on the menu. The venue also makes wheat crepes on the same griddle; staff offer to clean surfaces, but cross-contamination risk remains. Multiple coeliac diners report safe experiences, though several others report getting sick.

marked menustaff trained
Cited references
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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