MaMeMi

The menu marks crème brûlée as GF and notes that any pizza can be made gluten-free on a separate tray, though the pizzas are baked in the same oven as regular ones, which the venue itself acknowledges raises cross-contamination risk. The kitchen is shared and not dedicated. Several coeliac diners on FindMeGlutenFree report positive experiences, but the venue's own warning and the absence of a dedicated kitchen mean caution is still warranted.

Several dishes on the menu are marked vegan (vg), including Carciofi alla romana, Vignarola pizza, and fruit sorbet. Staff are noted to accommodate dietary restrictions. The kitchen is shared, so cross-contamination is possible.

The menu marks vegetarian (v) and vegan (vg) options across several starters, pizzas, and desserts. Staff are noted as accommodating dietary restrictions, though the kitchen is shared and cross-contamination with meat or dairy remains possible.

One FindMeGlutenFree reviewer noted the venue is 'good for dairy-free', and the menu includes some vegan dishes that are dairy-free. Dairy-free options are not marked on the menu, and the kitchen uses extensive dairy (cheese, mozzarella, burrata, etc.). No dedicated dairy-free procedures are mentioned.