The Nook Café & Wine Bar
The venue is reported not to have a gluten-free menu, no dedicated fryer, no dedicated gluten-free area, and no measures against cross-contamination. The owner is described as having no interest in attracting gluten-free customers. This venue is not recommended for coeliac diners.
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Not recommended, Documented unsafe for this allergen: refuses to accommodate, multiple bad reports, or a documented incident. Surfaced as a warning rather than a recommendation.
The venue is reported not to have a gluten-free menu, no dedicated fryer, no dedicated gluten-free area, and no measures against cross-contamination. The owner is described as having no interest in attracting gluten-free customers. This venue is not recommended for coeliac diners.
Honest caveat: Owner reportedly has no interest in accommodating gluten-free customers; no cross-contamination controls in place.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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