Simply Greens

The official menu labels two dressings as gluten-free, Blue Cheese and Sweet Chili, though no main dishes carry that marking. No dedicated fryer or separate kitchen area is indicated. Staff allergen training goes unaddressed. Cross-contamination risk is acknowledged, with shared preparation noted as the likely source.

The official menu labels the 'Asian Sesame' dressing as Vegan and lists plant-based milks among available options, including almond, coconut, and oat. Main dishes carry no vegan designation, and many contain animal products. No dedicated vegan prep area or staff training is mentioned.

Four dressings on the official menu carry a 'Vegetarian' label, and some items can be modified to be vegetarian. Main dishes are not marked, and shared preparation space is expected. No dedicated equipment or trained staff are noted.