Alive Restaurant - Vegan
The venue says it's 100% vegan on its own website, meaning no animal products are used.
Per-allergen evidence
The venue says it's 100% vegan on its own website, meaning no animal products are used. This is a strong self-reported claim; no independent verification is available, but the entire menu is designed to be plant-based. An allergen card is available, and staff will modify dishes upon request.
The restaurant is fully vegan, which inherently covers vegetarian requirements. All dishes are plant-based and suitable for vegetarians. No separate vegetarian menu exists, but everything on the menu is vegetarian-friendly.
The restaurant claims to be 100% vegan. So no dairy ingredients are used in anything they make. The kitchen is effectively dairy-free, though they never mention or address the risk of cross-contamination between different surfaces or tools. Tell the staff about your allergy. Then ask for the allergen card to be safe.
The venue is 100% vegan. That means egg is never used as an ingredient, because the entire kitchen is dedicated exclusively to plant-based cooking, so no egg should be present in any dish. Speak with staff. Tell them about your needs. For extra reassurance, use the allergen card.
As a 100% vegan restaurant, shellfish is not part of the menu. The kitchen carries no animal products, so shellfish should be absent. Still, discuss your allergen with staff to confirm.
The website says many dishes are gluten-free, but the kitchen is not fully gluten-free. Staff will accommodate upon request and can provide an allergen card. No dedicated equipment is mentioned, so cross-contamination is possible. Call ahead to discuss your needs.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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