Vimi's

The entire menu is vegetarian-friendly, and many dishes are marked (v) or (vg). The café is listed as a vegetarian venue on HappyCow. Breakfast, brunch, and lunch menus focus on eggs, cheese, halloumi, salads, and vegetable-based dishes. Staff are used to answering dietary questions, and the salad bar is entirely plant-based.

Vimi's is a vegetarian café with a strong vegan focus. The menu clearly marks vegan items (vg). Examples include the Acai Bowl, Organic Porridge Bowl, Peanut Butter & Jam toast, Red Pesto Avocado & Lettuce toastie, and several sweet treats. Reviewers confirm that soups, salads, and many daily specials are vegan. The kitchen is shared, and no dedicated vegan equipment is mentioned. Staff are knowledgeable and accommodating.

The menu labels several items as gluten-free, including pancakes, desserts, and a salad bar with many gluten-free options. That said, the kitchen is shared, and the restaurant does not mention a dedicated fryer or separate prep area. Staff are described as friendly and accommodating, but no formal coeliac training or accreditation is noted. Coeliac diners should confirm their needs with staff each visit.

Dairy-free items are not marked on the menu. Vegan dishes, labelled vg, are likely dairy-free. Several breakfast items contain cheese, halloumi, or buttermilk. Staff can accommodate requests, but the restaurant has no dedicated dairy-free preparation area and no menu marked for dairy. Those with dairy intolerance should ask about specific dishes.

The menu does not mark egg-free items. Vegan dishes, labeled vg, are likely egg-free, but many breakfast and brunch items contain eggs, including Eggs on Sourdough, Egg & Mayo Muffin, and Shakshuka. Staff can accommodate requests, but there is no dedicated egg-free preparation area. Diners with egg allergy should confirm with staff.