SearchCambridgeCambridge CB2 1AB

Zizzi - Cambridge, Regent Street
Zizzi offers a range of gluten-free pasta and pizza options, with a dedicated pasta pot and a separate pizza stone for GF bases. Staff are trained to ask about allergies on arrival and dishes arrive labelled with a 'non-gluten containing' sticker. However, the kitchen is shared, there is no dedicated fryer, and the restaurant itself labels items as 'non-gluten containing ingredients' rather than gluten-free, warning they may not be suitable for coeliacs due to cross-contamination risk. Several community reviews report getting glutened here.
| Mon | 11:30 - 22:00 |
| Tue | 11:30 - 22:00 |
| Wed | 11:30 - 22:00 |
| Thu | 11:30 - 22:00 |
| Fri | 11:30 - 23:00 |
| Sat | 11:30 - 23:00 |
| Sun | 11:30 - 22:00 |
Per-allergen evidence
Coeliac · Gluten-free
confidence 70% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Zizzi offers a range of gluten-free pasta and pizza options, with a dedicated pasta pot and a separate pizza stone for GF bases. Staff are trained to ask about allergies on arrival and dishes arrive labelled with a 'non-gluten containing' sticker. However, the kitchen is shared, there is no dedicated fryer, and the restaurant itself labels items as 'non-gluten containing ingredients' rather than gluten-free, warning they may not be suitable for coeliacs due to cross-contamination risk. Several community reviews report getting glutened here.
Cited references
Vegan
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Zizzi has a separate vegan menu with items coded 'VE' on the main menu, including a vegan pizza with vegan cheese, lentil ragu, and sorbet. However, multiple HappyCow reviews report being served dairy cheese on vegan pizzas on more than one occasion, indicating inconsistent kitchen execution and a risk of cross-contact with non-vegan ingredients.
Cited references
Vegetarian
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Vegetarian options are clearly marked on the menu and include pasta, pizza, and salads. The kitchen is shared with meat dishes, so cross-contact is possible, but staff are generally aware of dietary requirements.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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