SearchCookstownCo. Tyrone BT80 9NB
Braeside Bar & Restaurant
This restaurant has a dedicated gluten-free fryer and the staff are generally knowledgeable about coeliac needs, based on multiple community reports. However, it is not a dedicated gluten-free facility and the dessert fridge setup has raised cross-contamination concerns from one reviewer. The menu does not have a separate GF menu or clearly marked items, so communicating your needs directly with the waitstaff is essential.
Per-allergen evidence
Coeliac · Gluten-free
confidence 70% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
This restaurant has a dedicated gluten-free fryer and the staff are generally knowledgeable about coeliac needs, based on multiple community reports. However, it is not a dedicated gluten-free facility and the dessert fridge setup has raised cross-contamination concerns from one reviewer. The menu does not have a separate GF menu or clearly marked items, so communicating your needs directly with the waitstaff is essential.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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