Veg Chennai Srilalitha
The venue states that all food is 100% vegetarian, meaning no meat, fish, or poultry are used anywhere in the kitchen, which makes it verifiably safe for vegetarians.
Per-allergen evidence
The venue states that all food is 100% vegetarian, meaning no meat, fish, or poultry are used anywhere in the kitchen, which makes it verifiably safe for vegetarians.
The menu identifies vegan options with a code V, and the venue's FAQ describes its vegan selection as extensive. Because the kitchen is shared with non-vegan ingredients such as dairy and ghee, vegans should verify individual dishes.
Menu marks several items GF, including plain mogo, idly, and ghee pongal, and a gluten-free dosa is available on request for an extra charge. The kitchen is shared with gluten-containing dishes and no cross-contamination precautions are described, so coeliacs should confirm handling with staff.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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