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Fenix Restaurant and Bar, Manchester

Fenix offers a QR-code-based allergen filter that marks GF dishes, but the kitchen is shared and does not adapt dishes. Staff are knowledgeable about coeliac needs, but there is no dedicated fryer and options are limited. Several community reviews report a restricted choice and one diner suspected a reaction. Best for those who can order from the pre-set GF items and confirm directly with staff.

AddressThe Goods Yard Building, Goods Yard St, Manchester M3 3BG, United Kingdom
CuisineGreek
Price€€€
Hours
Mon12pm - 1am
Tue12pm - 1am
Wed12pm - 1am
Thu12pm - 1am
Fri12pm - 1am
Sat12pm - 1am
Sun12pm - 1am
Websitewww.fenixrestaurants.com/
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Fenix offers a QR-code-based allergen filter that marks GF dishes, but the kitchen is shared and does not adapt dishes. Staff are knowledgeable about coeliac needs, but there is no dedicated fryer and options are limited. Several community reviews report a restricted choice and one diner suspected a reaction. Best for those who can order from the pre-set GF items and confirm directly with staff.

marked menu

Vegan

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Fenix has a separate vegan menu PDF on their website, indicating dedicated vegan options. The kitchen is shared, so cross-contamination is possible. The GF dessert option is also the vegan/dairy-free option. Vegan diners should confirm with staff.

marked menu

Vegetarian

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Fenix offers a separate veg sharing menu PDF on their website, indicating dedicated vegetarian options. The kitchen is shared, so cross-contamination is possible. Vegetarian diners should confirm with staff.

marked menu

Dairy-free

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

A community review notes that the restaurant refused to remove Parmesan shavings from fries for a dairy-free diner, citing an inability to adapt dishes. The allergen QR code filter may include dairy options, but the policy of no adaptations severely limits choice. Dairy-free diners should call ahead to confirm safe options.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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