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The Refuge
Separate gluten-free menu available and a dedicated gluten-free fryer for chips. Staff are reportedly helpful and accommodating. However, the kitchen is shared, and there has been a documented incident of a coeliac diner being served a gluten-containing dessert (ice cream in a wafer bowl) despite confirming it was safe. Not suitable for those who need a 100% gluten-free environment, but a reasonable option for non-coeliac gluten-sensitive diners with careful ordering.
| Mon | 10:00 - 23:00 |
| Tue | 10:00 - 23:00 |
| Wed | 10:00 - 23:00 |
| Thu | 10:00 - 23:00 |
| Fri | 10:00 - 00:00 |
| Sat | 10:00 - 00:00 |
| Sun | 10:00 - 22:30 |
Per-allergen evidence
Coeliac · Gluten-free
confidence 70% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Separate gluten-free menu available and a dedicated gluten-free fryer for chips. Staff are reportedly helpful and accommodating. However, the kitchen is shared, and there has been a documented incident of a coeliac diner being served a gluten-containing dessert (ice cream in a wafer bowl) despite confirming it was safe. Not suitable for those who need a 100% gluten-free environment, but a reasonable option for non-coeliac gluten-sensitive diners with careful ordering.
Cited references
Vegan
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Clearly labelled vegan dishes are available, including a vegan Sunday roast with a mushroom wellington and vegan small plates. The restaurant has received positive reviews from vegans for these options. However, the kitchen is shared, and no dedicated vegan-only preparation area or accreditation is mentioned. Marked menu helps with ordering.
Cited references
Vegetarian
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Vegetarian options are clearly available on the menu, with dishes like sweet potato hummus and cauliflower bravas. Reviews mention a tasty mushroom wellington. The menu is marked with plant-based options, though the kitchen is shared. Good for vegetarians, but those requiring strict separation should inquire further.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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