
Mr Billy's
At least half of the menu at Mr Billy's is vegetarian.
Per-allergen evidence
At least half of the menu at Mr Billy's is vegetarian. The cafe is family-run, and the staff have a good understanding of dietary needs. Food is homemade with locally sourced ingredients. A shared kitchen is used for meat preparation, but the vegetarian options are plentiful and clearly signposted.
Vegan options are clearly available — at least two items on the menu can be made vegan, there's a vegan cake option, and staff understand vegan requirements well. Soy milk is offered for coffees. Most food is made in-house, so staff can discuss ingredients. The kitchen is shared with meat and dairy, so cross-contamination is possible but the team is described as helpful.
The cafe says it has gluten-free options available. The kitchen is shared and handles standard flour-based baked goods. No dedicated fryer or gluten-free prep area is mentioned, and no accreditation. Those with coeliac disease should call ahead to discuss their needs with the staff, who may be able to accommodate but can't guarantee a safe environment.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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