SearchPenzancePenzance TR18 2EQ
The Copper Fox
Vegetarian options are limited but the kitchen can accommodate gluten-free requests. The menu marks certain items '(GF)' on the Hosomaki list (avocado, bell pepper, cucumber, tuna, swordfish) and the kitchen is described as cooking fresh to order. However there is no dedicated gluten-free facility, the shared prep area is standard for Asian street food, and staff knowledge about cross-contamination depends on the shift. Call ahead to confirm your specific needs.
Per-allergen evidence
Coeliac · Gluten-free
confidence 75% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Vegetarian options are limited but the kitchen can accommodate gluten-free requests. The menu marks certain items '(GF)' on the Hosomaki list (avocado, bell pepper, cucumber, tuna, swordfish) and the kitchen is described as cooking fresh to order. However there is no dedicated gluten-free facility, the shared prep area is standard for Asian street food, and staff knowledge about cross-contamination depends on the shift. Call ahead to confirm your specific needs.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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