Comewell's

Every dish is fully vegan, not merely vegetarian, and the entire menu is plant-based. No meat, fish, dairy, eggs, or honey is present anywhere on the premises. Vegetarians can eat anything on the menu with total confidence.

The kitchen operates entirely on plant-based ingredients. Every dish on the menu is vegan, including croffles, burgers, desserts, sides, sauces, and drinks. The official menu states that all dishes are lovingly prepared and entirely plant-based. No animal products are used in any recipe. This is a restaurant-wide structural choice, making it strongly trusted for vegans.

The entire menu is vegan, so no dish contains dairy. Free oat and soy milk are offered as alternatives for coffees and lattes. Vegan mozzarella appears on savoury dishes, and vegan vanilla ice cream is used for desserts. A shared kitchen handles some products, which may present a minimal risk of cross-contact, but the kitchen is structurally dairy-free by choice.

All food at Comewell's is plant-based. No eggs are used in any recipe. The savoury croffles, sweet croffles, patties, gnocchi, and desserts are all egg-free. The kitchen is fully vegan, so egg-containing ingredients are not brought onto the premises.

Only two menu items carry an explicit gluten-free label: Callaloo, Spinach & Coconut Soup and Sweet Potato Fries. The kitchen is shared and also prepares gluten-containing dishes such as croffles, pasta, and gnocchi. An allergen matrix PDF is published by the venue, but a fully gluten-free setup or dedicated fryer could not be confirmed. Coeliac diners should discuss cross-contamination risks directly with staff.

The menu lists hazelnut spread in the Chocoholic Croffle, pistachio filling in the Pistacchio Paradise Croffle and Gnocchi with Pistacchio Filling, and Biscoff spread, which is based on cookie spread and may contain traces of nuts. A full allergen matrix is published but not fully parsed. Diners with nut allergies should consult the matrix or speak with staff.

The menu states that free alternative milk options include oat and soy, so soy is present and used. A side called 'Polpette' is made from 'seasoned soy protein'. Some dishes may contain soy-based ingredients, and the allergen matrix was not fully parsed. Diners with soy allergies should contact the venue directly.