E3 Vegan

E3 Vegan operates as a fully plant-based restaurant. Its entire menu is vegan, spanning items from the E3V Burger to a Sunday roast with Yorkshire pudding. The owners and head chef have maintained a vegan lifestyle for years, which makes the kitchen inherently safe for vegan diners. No animal products are used anywhere on the premises.

E3 Vegan is a fully vegan restaurant, so all dishes are also suitable for vegetarians. No meat, fish, dairy, or eggs are used in the kitchen.

The kitchen at E3 Vegan uses no dairy products whatsoever, consistent with the restaurant's fully vegan status. All offerings are dairy-free by design.

E3 Vegan operates a fully vegan kitchen, meaning no eggs are used in any dishes and the entire menu is egg-free.

E3 Vegan includes gluten-free options on its menu, and staff can modify dishes when requested. The kitchen is not a dedicated gluten-free space, so a risk of cross-contamination exists. The team is described as knowledgeable and accommodating. One community reviewer noted that gluten-free items are labelled on the menu.

The nut roast contains cashew nuts, meaning nuts are present in the kitchen. Staff can provide guidance on nut-free options, though the kitchen itself is not nut-free and cross-contamination remains a possibility. Calling ahead to discuss specific allergies is recommended.