China Red

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegan options are clearly labelled on the menu and via the ordering app, where you can tick 'vegan' on vegetable dishes. Staff are described as helpful for vegan needs. Cross-contamination risk exists in a shared kitchen, but the labelling and staff accommodation make this a reliable choice for vegans.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegetarian options are clearly labelled on the app with a 'vegan' tick box covering vegetable dishes. Staff are noted as helpful for vegetarians. Shared kitchen with meat dishes, but the app-based ordering reduces ambiguity.

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

85% of the menu is reportedly gluten-free, and multiple coeliac diners over the years have praised the staff's ability to guide them to safe choices. However, the kitchen is shared (no dedicated gluten-free setup mentioned), allergen training is not formally documented, and the positive reviews are all at least a decade old. Best to call ahead and confirm current practices.

Honest caveat: No recent reviews (post-2016) confirm coeliac safety; past positive experiences may not reflect current kitchen practice.

confidence 35% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

A single TripAdvisor listing mentions 'dairy needs' are well catered for, but provides no details on menu markings, kitchen practice, or staff training. Call ahead to confirm.