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The Brunchers restaurant in Ag. Theklas 5
The Brunchers · Google Places

The Brunchers

Some vegan dishes labelled on the menu (tofu scramble, avocado toast). Staff described as knowledgeable on vegan options and offer vegan milk alternatives. Shared kitchen with meat, dairy, and eggs.

AddressAg. Theklas 5, Athina 105 54, Greece
CuisineBrunch
Hours
Mon8:00am-4:00pm
Tue8:00am-4:00pm
Wed8:00am-4:00pm
Thu8:00am-4:00pm
Fri8:00am-4:00pm
Sat8:00am-5:00pm
Sun8:00am-5:00pm
Websitewww.thebrunchers.gr/
Last verified

Per-allergen evidence

Vegan

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Some vegan dishes labelled on the menu (tofu scramble, avocado toast). Staff described as knowledgeable on vegan options and offer vegan milk alternatives. Shared kitchen with meat, dairy, and eggs.

marked menustaff trained

Vegetarian

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegetarian options exist (e.g., breakfast bowl with almond yogurt). Vegan-labelled items cover vegetarian. Shared kitchen. Staff can accommodate.

Dairy-free

confidence 0.40 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegan milk alternatives (almond milk, coconut milk) available. Some dishes are dairy-free by design (tofu scramble with coconut milk). Shared kitchen, no dedicated dairy-free prep area.

Coeliac · Gluten-free

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Tagged 'Gluten-free' on HappyCow but no structural details; menu does not explicitly mark GF items; shared kitchen with gluten-containing ingredients (bread, eggs). Staff may accommodate on request.

Egg-free

confidence 0.30 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Eggs are a specialty; egg-free options (e.g., tofu scramble) are modifications of egg dishes. Cross-contamination risk is high. Staff can remove egg on request.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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