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Per Noi Trattoria sin gluten
Per Noi Trattoria offers gluten-free pasta substitutions for most pasta dishes and staff will prepare them in clean water with clean utensils. However, the kitchen is shared and there is no dedicated fryer—the calamari is fried in a shared fryer and is not safe for coeliac. One aggregator reports a 'dedicated gluten-free' badge on a Guatemala City listing, but the primary Canyon Rim, UT location does not claim a dedicated facility. The venue is reported not to have a printed gluten-free menu, though staff are described as knowledgeable. Cross-contamination risk is present; coeliac diners should verify kitchen practices at the time of ordering.
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Per Noi Trattoria offers gluten-free pasta substitutions for most pasta dishes and staff will prepare them in clean water with clean utensils. However, the kitchen is shared and there is no dedicated fryer—the calamari is fried in a shared fryer and is not safe for coeliac. One aggregator reports a 'dedicated gluten-free' badge on a Guatemala City listing, but the primary Canyon Rim, UT location does not claim a dedicated facility. The venue is reported not to have a printed gluten-free menu, though staff are described as knowledgeable. Cross-contamination risk is present; coeliac diners should verify kitchen practices at the time of ordering.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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