Asiga

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Asiga is known for plant-based vegan ice cream and gelato made from coconut milk, with locally sourced ingredients. User reviews highlight vegan options including cakes, pastries, and sandwiches. However, dairy-based drinks (e.g., iced americano with heavy cream) are also available, indicating a shared kitchen with potential cross-contact. No marked menu or dedicated equipment is noted. Call ahead to confirm vegan preparation practices.

Honest caveat: Dairy-based drinks are served, suggesting shared equipment and possible cross-contact.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The venue offers dairy-free coconut milk ice cream and gelato, but also serves dairy-based drinks like iced americano with heavy cream. No dedicated equipment or allergen training is mentioned. Staff may accommodate when asked, but quality may vary. Best to call ahead and confirm dairy-free options.

Honest caveat: Dairy-based drinks are available, increasing cross-contact risk.