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Dededo
Hagåtña

Asiga

Asiga is known for plant-based vegan ice cream and gelato made from coconut milk and locally sourced ingredients.

VeganB
DairyC
AddressTwo Agana Bay, 440 E Marine Corps Dr Suite 101A, Hagåtña, 96910關島
CuisineBakery
Last verified

Per-allergen evidence

Vegan

B
confidence 65%

Asiga is known for plant-based vegan ice cream and gelato made from coconut milk and locally sourced ingredients. User reviews highlight vegan options including cakes, pastries, and sandwiches. However, dairy-based drinks such as iced americano with heavy cream are also available, which suggests a shared kitchen and potential cross-contact. No marked menu or dedicated equipment is noted. A call ahead is necessary to confirm vegan preparation practices.

Honest caveat: Dairy-based drinks are served, suggesting shared equipment and possible cross-contact.

Dairy-free

C
confidence 50%
Best effort ·what tier C means

Asiga offers dairy-free coconut milk ice cream and gelato, but also serves dairy-based drinks like iced americano with heavy cream. No dedicated equipment or allergen training is mentioned. Staff may accommodate when asked, but quality may vary. Best to call ahead and confirm dairy-free options.

Honest caveat: Dairy-based drinks are available, increasing cross-contact risk.
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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