
Forketta Bali
Not a dedicated gluten-free facility (explicitly stated). Separate gluten-free menu available; dedicated gluten-free pasta pot and water used; some reports mention a separate kitchen space. Staff reported as knowledgeable and will clean the kitchen/change gloves. Multiple coeliac diners over 2+ years report no symptoms. Cross-contamination risk acknowledged by the listing and the venue's own FAQ.
| Mon | 7:30 AM to 10:30 PM |
| Tue | 7:30 AM to 10:30 PM |
| Wed | 7:30 AM to 10:30 PM |
| Thu | 7:30 AM to 10:30 PM |
| Fri | 7:30 AM to 10:30 PM |
| Sat | 7:30 AM to 10:30 PM |
| Sun | 7:30 AM to 10:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.75 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Not a dedicated gluten-free facility (explicitly stated). Separate gluten-free menu available; dedicated gluten-free pasta pot and water used; some reports mention a separate kitchen space. Staff reported as knowledgeable and will clean the kitchen/change gloves. Multiple coeliac diners over 2+ years report no symptoms. Cross-contamination risk acknowledged by the listing and the venue's own FAQ.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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