KENOA Gluten-Free Bakery
The bakery is explicitly gluten-free with menu categories such as 'Gluten Free Cookies', 'Gluten Free Slice Cake', and items labelled 'Bebas Gluten' (gluten-free).
Per-allergen evidence
The bakery is explicitly gluten-free with menu categories such as 'Gluten Free Cookies', 'Gluten Free Slice Cake', and items labelled 'Bebas Gluten' (gluten-free). Individual descriptions reinforce this for cakes and cookies. No information is available on dedicated equipment, shared facilities, or cross-contact protocols. The kitchen is presumed dedicated based on the business name and menu, but no explicit structural statement has been found. Call ahead to confirm kitchen practices.
Cited references
The bakery is described as offering 'gluten-free and vegan options' with specific vegan items listed, such as 'Vegan Gluten Free Cookies', 'Vegan Gluten Free Cake', and 'Vegan Double Choco Cookies'. Some cake descriptions explicitly note 'Tanpa Telur Tanpa Susu Tanpa Butter' (no egg, no milk, no butter). The source mentions that the owner confirmed vegan treats via WhatsApp, and a customer was given a taste test. However, no information is available about dedicated equipment or cross-contact protocols for vegan vs non-vegan items. The bakery also sells non-vegan egg-based items, so ensure vegan items are clearly separated.
Cited references
The bakery is described as an 'Egg-free bakery' in multiple HappyCow listings. However, the third-party menu source lists several items described with egg content (e.g., 'Gluten Free Choco Almond Oat Cookies' with eggs noted, banana cake made with 'Telur Kampung' / free-range eggs). This inconsistency suggests that not all items are egg-free, or the bakery produces both egg-free and egg-containing products. The vegan items are explicitly egg-free, but egg-containing items are also sold. No information on dedicated equipment or cross-contact protocols. Confirm egg-free status with staff.
Cited references
The bakery offers vegetarian-friendly items such as cakes and cookies, and a carrot cake is described as 'Tanpa Telur Tanpa Susu Tanpa Butter' (no egg, no milk, no butter). However, there is no explicit vegetarian labelling or menu section. The bakery also sells egg-based items (e.g., 'Gluten Free Choco Almond Oat Cookies' using eggs). Vegetarian options likely exist by default through the vegan and egg-free items, but staff guidance is needed to confirm specific choices.
Cited references
Some menu items are explicitly labelled as 'Dairy Free' or described as 'Tanpa Susu' (without milk), including a carrot cake and a banana cake. However, there is no consistent dairy-free marking across the menu, and the bakery sells items that likely contain dairy (e.g., cookies described with chocolate and butter). No information is available on dedicated equipment or cross-contact for dairy. Confirm specific dairy-free choices with staff.
The menu source describes some items as 'Less Sugar', 'Refind Sugar Free (Pakai Gulakong)' (using coconut sugar), and 'Less Sugar And More Chocolate'. These indicate sugar-reduced or refined-sugar-free options exist. However, no consistent sugar-free labelling across the menu, and many other items contain sugar. No information on kitchen practices for sugar-free preparation. Confirm with staff.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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