The Hazelnut Factory - Cafe in Agra

confidence 0.80 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

The venue explicitly describes itself as a 'vegetarian cafe' with no meat, fish, or poultry on the premises. Eggs are used in the bakery, consistent with lacto-ovo vegetarian. The kitchen is structurally dedicated to vegetarian preparation.

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

The venue claims to offer 'a plethora of gluten-free options' on its 'Our Story' page, but no separate kitchen, dedicated fryer, allergen menu, or accreditation is mentioned. All gluten-free preparation appears to occur in a shared bakery kitchen with wheat flour.

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

The venue's own site mentions 'a plethora of ... vegan options' but provides no details about dedicated equipment, staff training, or menu marking. Cross-contamination risk from shared kitchen (eggs, dairy) is not addressed in any source.