Rasraj Restaurant By Farmacy

confidence 0.70 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

The restaurant is described as a vegetarian-only establishment serving 'top-tier vegetarian dining' with a wide variety of vegetarian options. Multiple sources confirm it is a vegetarian restaurant, making it structurally safe for vegetarians.

confidence 0.50 ·

Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.

A reviewer states the restaurant 'doesn't use maida, common salt, sugar or refined oil'. This suggests a deliberate policy to avoid sugar in cooking, but there is no marked menu, no dedicated prep area mentioned, and no accreditation. The claim comes from a single user review, not the venue itself.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Multiple Google reviewers report the restaurant is vegan-friendly and staff advised on which options could be made vegan. However, there is no dedicated vegan menu, no marked menu, and no structural evidence of a separate prep area or fryer. Cross-contamination risk is acknowledged as shared kitchen.