Al Taza - Kollam

The kitchen segregates all preparation areas, staff, and utensils for vegetarian dishes. The venue states it cannot completely rule out cross-contamination. No allergen-marked menu or staff training details are available. Call ahead to confirm.

The venue states that all meat is 100% halal and prepared according to halal standards. No halal accreditation body is listed. It is advisable to verify directly with staff.

The venue lists a small number of vegan options: veg rolls, falafel rolls, and soya shawarma, all of which can be made vegan by swapping mayonnaise for hummus. The kitchen warns it cannot rule out cross-contamination. Calling ahead to discuss specific needs is advisable.

Limited information: we researched Al Taza - Kollam across 8 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.