Grazie Trattoria

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegan options are available, including pizza with vegan cheese, bruschetta primavera, salads, and penne all'arrabbiata. Vegan cheese is offered. The menu is not marked, but staff can guide choices. The kitchen is shared, so cross-contamination is possible. A vegan reviewer praised the pizza as one of the best they've had.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

As an Italian restaurant, vegetarian options are plentiful (pasta, pizza, salads). The menu is not marked, but staff can assist. The kitchen is shared.

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Grazie Trattoria offers gluten-free pasta and can make most pasta dishes gluten-free upon request. The menu is not marked for allergens, but staff are described as helpful and can explain which dishes are safe. The kitchen is shared, and the venue is not a dedicated gluten-free facility. Coeliac diners have reported positive experiences, but cross-contamination risk exists. Call ahead to confirm procedures.