KRÖST

KRÖST operates as a food-court restaurant inside Hlemmur Mathöll and offers several options that are safe for coeliac diners. Multiple diners have noted that gluten-free items are clearly marked on the menu, including chicken, lamb roasts, cod, and steak, and that staff demonstrate an understanding of cross-contamination risks. The kitchen is shared and small, with no dedicated fryer available. One sensitive coeliac diner was told the marinated chicken was not safe. Staff will clean pans and use the oven to prepare gluten-free meals, but because the setup is shared, coeliacs must communicate their needs clearly.