
Plantan Kaffihús
Plantan Kaffihús is a 100% plant-based café and bakery. The HappyCow listing and the venue's own website confirm that everything served is vegan, meaning no animal products (meat, dairy, eggs, honey) are used anywhere in the kitchen. This dedicated plant-based setup makes it a reliably safe choice for vegans.
| Mon | Closed |
| Tue | 09:00-17:00 |
| Wed | 09:00-17:00 |
| Thu | 09:00-17:00 |
| Fri | 09:00-17:00 |
| Sat | 10:00-17:00 |
| Sun | 10:00-17:00 |
Per-allergen evidence
Vegan
confidence 90% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
Plantan Kaffihús is a 100% plant-based café and bakery. The HappyCow listing and the venue's own website confirm that everything served is vegan, meaning no animal products (meat, dairy, eggs, honey) are used anywhere in the kitchen. This dedicated plant-based setup makes it a reliably safe choice for vegans.
Cited references
Vegetarian
confidence 90% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
Since the kitchen is entirely plant-based, all dishes are vegetarian as well. No meat, fish, or animal-derived ingredients are present, so vegetarians can eat here with complete confidence.
Cited references
Dairy-free
confidence 85% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
The café is 100% plant-based, so no dairy products (milk, cheese, butter, cream) are used or stored on site. This makes it a safe option for anyone avoiding dairy.
Cited references
Egg-free
confidence 85% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
As a fully plant-based kitchen, eggs are never used. All baked goods and dishes are egg-free, so this is a reliable choice for those with egg intolerance or allergy.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →