
Le KocK
One clearly labelled vegan burger is available, made with a shitake mushroom patty, vegan bacon and cheese.
Per-allergen evidence
One clearly labelled vegan burger is available, made with a shitake mushroom patty, vegan bacon and cheese. Staff are knowledgeable about vegan options and can adapt sides, with potatoes made vegan on request and vegan mayonnaise available. The attached bakery Deig also has vegan offerings. Food is served from a shared kitchen with meat dishes, and the default fries come topped with cheese unless requested without.
[1] Aggregator Le KocK - Reykjavik | Review "Best vegan burger I have had in a while " by Ricky123 - HappyCow, HappyCow
A first-person vegan review page notes a vegan burger with vegan cheese and bacon. This is the only vegan option, and staff can adapt.fetched May 25, 2026[2] Aggregator Le KocK - Reykjavik Restaurant - HappyCow, HappyCow
Listed as 'Veg-options' (lacto-ovo). Menu includes oyster mushroom couscous, barley veggie burger, vegan burger. Attached bakery Deig has vegan items.fetched May 25, 2026[3] Verified blog Le Kock, Deig & Tail, lekock.is
The venue's own homepage outlines three concepts: Le Kock (burgers/wings), Deig (bakery/bagels), and Tail (cocktails). It contains no allergen or dietary menu markings.fetched May 25, 2026Le KocK offers a gluten-free bun for burgers, though everything is cooked on a shared grill and the same fryer handles gluten-containing items such as onion rings and breaded items. Staff awareness is inconsistent, with some cooks being careful with coeliac orders and others not. Multiple coeliac diners report reactions after eating here, including hives and migraine. No dedicated gluten-free menu appears on the website.
[1] Aggregator Are there gluten-free menu options at Le KocK in Reykjavik?, FindMeGlutenFree
7 recent ratings exist. A gluten-free bun is available, though there is no dedicated fryer and the grill is shared. Reviews are mixed: some coeliacs had reactions, and one broke out in hives.fetched May 25, 2026[2] Verified blog Le KocK - Gluten-Free Restaurant in Reykjavík, atly.com
The venue is listed as "Accommodating gluten-free" with trained staff, though some risk of cross-contamination is noted. Gluten-free bread options are recorded.fetched May 25, 2026Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →