
Easy Bistrot Glutenfree (100% senza glutine)
The menu marks vegan dishes with a symbol, but the kitchen is shared, so cross-contamination with animal products is possible.
Per-allergen evidence
The menu marks vegan dishes with a symbol, but the kitchen is shared, so cross-contamination with animal products is possible. Staff should be consulted to confirm the vegan status of dishes before ordering.
The menu marks vegetarian dishes with a symbol, though the kitchen is shared and cross-contamination with meat or fish remains possible. Staff should be consulted to confirm.
The restaurant is listed as Tier B (Reliable). A 100% dedicated gluten-free / coeliac kitchen was claimed but could not be verified against the cited sources. The most likely interpretation is that the venue offers gluten-free / coeliac-friendly options from a shared kitchen rather than a dedicated facility. On record, the venue claims a dedicated kitchen and a dedicated fryer, and it provides an allergen-marked menu. Staff should be asked about preparation separation before relying on the kitchen for gluten-free / coeliac safety.
[1] Official Easy Bistrot 100% glutenfree, Easy Bistrot Glutenfree (100% senza glutine) (official menu)
The official menu page includes an allergen legend and an interactive filter. It claims the kitchen is 100% gluten-free.fetched Jul 1, 2026[2] Verified blog Easy Bistrot — Ristorante senza glutine a Catania, easyct.it
The venue's promotional page states the kitchen is certified gluten-free, though it does not name the certifying body, and notes staff attentiveness.fetched Jul 1, 2026The menu lists nuts as an allergen and can filter out nut-containing dishes, but the kitchen is shared. Staff can confirm about cross-contamination.
The menu identifies lactose-free dishes and can filter out dairy-containing items, though the kitchen is not dairy-free. Staff are available to discuss individual needs.
The menu notes eggs as an allergen and can filter dishes that contain them. The kitchen is shared, so discussion with staff is recommended.
The menu lists soy as an allergen and can filter out soy-containing dishes, but the kitchen is shared. The restaurant advises confirming with staff.
The menu lists crustaceans and molluscs as allergens and can filter out shellfish-containing dishes. The kitchen is shared, and staff can be consulted.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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