
La tenda rossa
The menu includes several vegetarian dishes (e.g., Millefoglie di verdure, Gnudi, vegetable soups, salads, Margherita pizza, Vegetariana pizza). However, the menu is not marked for vegetarian suitability, and the kitchen is shared with meat and fish dishes. Staff can accommodate on request, but cross-contamination risk exists.
| Mon | 11:00 AM - 11:00 PM |
| Tue | 11:00 AM - 11:00 PM |
| Wed | 11:00 AM - 11:00 PM |
| Thu | 11:00 AM - 11:00 PM |
| Fri | 11:00 AM - 11:00 PM |
| Sat | 11:00 AM - 11:00 PM |
| Sun | 11:00 AM - 11:00 PM |
Per-allergen evidence
Vegetarian
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The menu includes several vegetarian dishes (e.g., Millefoglie di verdure, Gnudi, vegetable soups, salads, Margherita pizza, Vegetariana pizza). However, the menu is not marked for vegetarian suitability, and the kitchen is shared with meat and fish dishes. Staff can accommodate on request, but cross-contamination risk exists.
Cited references
Pescatarian
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The menu includes several fish/seafood dishes (tagliolino all'astice, anchovies on pizza, nicoise salad with tuna). However, the menu is not marked for pescatarian suitability, and the kitchen is shared with meat dishes. Staff can accommodate on request.
Cited references
Coeliac · Gluten-free
confidence 0.40 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The official menu does not mark any dishes as gluten-free. The booking form's terms and conditions advise guests to report allergies or intolerances, but no dedicated GF kitchen, fryer, or marked menu is mentioned. A third-party aggregator overview mentions a 'Gluten Free Penne Carbonara' dish, but this is not corroborated by the venue's own menu or any other source. Cross-contamination risk is unaddressed.
Cited references
Vegan
confidence 0.30 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The menu contains no vegan-marked dishes. Many items contain cheese, eggs, meat, or fish. A few dishes like vegetable soup or garden salad could be adapted, but no vegan options are explicitly offered. Staff may accommodate on request, but quality varies.
Cited references
Nut-free
confidence 0.30 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The menu includes pesto di rucola (rocket pesto, typically nut-free but may contain pine nuts), and no nut-free marking. Staff may accommodate on request.
Cited references
Dairy-free
confidence 0.30 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The menu is heavily dairy-based (mozzarella, pecorino, burrata, grana, butter, cream in carbonara). No dairy-free alternatives or marked dishes. Staff may accommodate on request, but cross-contamination risk is high.
Cited references
Egg-free
confidence 0.30 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
Eggs are used in pasta (tagliatelle, tagliolini), carbonara, tiramisù, and millefoglie. No egg-free alternatives or marked dishes. Staff may accommodate on request.
Cited references
Soy-free
confidence 0.20 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No mention of soy or soy-free options on the menu. Staff may accommodate on request, but no evidence of soy awareness.
Shellfish-free
confidence 0.30 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The menu includes Tagliolino all'astice (lobster pasta) and anchovies on the Napoli pizza. No shellfish-free alternatives or marked dishes. Staff may accommodate on request.
Cited references
Low-FODMAP
confidence 0.20 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No low-FODMAP options or marking on the menu. Staff may accommodate on request, but no evidence of FODMAP awareness.
Sugar-free
confidence 0.20 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No sugar-free options or marking on the menu. Desserts include tiramisù, cantucci, and millefoglie, all containing sugar. Staff may accommodate on request.
Keto
confidence 0.20 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No keto-specific options or marking on the menu. Some meat and cheese dishes could be adapted, but no evidence of keto awareness. Staff may accommodate on request.
Halal
confidence 0.50 ·
Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.
The menu prominently features pork (prosciutto cotto, salame toscano, filetto di maiale), ham, and alcohol (Vin Santo, wine, cocktails). No halal certification or halal-marked dishes. The venue is not suitable for halal dining.
Cited references
Kosher
confidence 0.50 ·
Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.
The menu mixes meat and dairy in many dishes (e.g., Bistecca alla Fiorentina with grana, carbonara, lasagna with béchamel). No kosher certification or kosher-marked dishes. The venue is not suitable for kosher dining.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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