
Pasta In Corso
Dedicated gluten-free kitchen, entirely separate from the regular kitchen, with exclusive equipment and utensils. Staff trained for coeliac service. Menu clearly marks all gluten-free dishes with a dedicated icon. The venue is associated with AIC (Italian Coeliac Association) and uses only products from the National Register of gluten-free products.
| Mon | 7:00 AM to 10:30 PM |
| Tue | 7:00 AM to 10:30 PM |
| Wed | 7:00 AM to 10:30 PM |
| Thu | 7:00 AM to 10:30 PM |
| Fri | 7:00 AM to 10:30 PM |
| Sat | 8:00 AM to 10:30 PM |
| Sun | 8:00 AM to 10:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Dedicated gluten-free kitchen, entirely separate from the regular kitchen, with exclusive equipment and utensils. Staff trained for coeliac service. Menu clearly marks all gluten-free dishes with a dedicated icon. The venue is associated with AIC (Italian Coeliac Association) and uses only products from the National Register of gluten-free products.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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