Pizza in Trevi

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

AIC (Associazione Italiana Celiachia) certified at both locations — Italy's national coeliac association, equivalent to Coeliac UK / Coeliac Society of Ireland. The official website states GF pizza is produced in a 'laboratorio separato' (separate laboratory) to avoid any contamination, using an organic brown-rice/buckwheat/quinoa/corn flour blend. Community safety reports on FMGF corroborate a dedicated GF fryer (59 reports), dedicated GF kitchen (23 reports), dedicated GF pizza oven (21 reports), and dedicated GF pasta pot (16 reports). A colour-coded tableware system (blue placemats, blue plates, blue glasses, sealed pre-packaged cutlery) is used for every coeliac diner; staff proactively ask about allergies before or on seating. A separate 100% GF menu exists alongside the regular menu. Across hundreds of reviews from self-identified symptomatic celiacs, no-symptom outcomes are overwhelming.

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Vegan options exist via modification: the pizza dough is vegan (a 'may contain dairy traces' label reflects cross-contact risk only, not a dairy ingredient), pizza can be ordered without cheese, pasta works with tomato sauce or vegetables, basic bruschetta and minestrone soups are vegan. A 2025 HappyCow reviewer (JackiExer) confirmed staff understood veganism and called out several options. However, 2023, 2022 and earlier reviews reported inconsistent staff awareness — one 2023 reviewer was directed to a tuna pizza when asking about vegan options. No vegan-marked menu and no vegan certification.

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Vegetarian options are available throughout the menu — pizzas with vegetable toppings, pasta with tomato/vegetable sauces, salads and side dishes. HappyCow lists the venue as 'veg-options / Lacto' and eight FMGF users tagged it 'Good vegetarian options'. No vegetarian marking (V or VG codes) confirmed on the menu and no vegetarian certification.

confidence 0.45 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Staff are described as 'very aware of other allergies/sensitivities/cross contact including dairy' (MaxK, FMGF Trevi listing). Eighteen FMGF users tagged the Trevi location 'Good for dairy-free'; the Piazza di Spagna listing shows similar tags. Dairy-free dishes can be assembled (pizza without cheese, tomato-based pasta, grilled vegetables) but dairy is pervasive in cheese-topped pizzas, creamy pasta sauces and desserts. No dedicated dairy-free protocol or menu marking confirmed beyond staff awareness.