Ristoro Della Salute

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The Quandoo menu shows individual dishes labeled 'senza glutine' (GF), and the venue's own website (updated February 2026) continues to advertise GF pasta and pizza. However, the kitchen is explicitly 'non certificata per celiaci' (not certified for celiacs) per the menu itself, no dedicated fryer is reported across multiple community reviewers, and a member of staff acknowledged cross-contamination risk from the shared kitchen. The current GF offering is significantly uncertain: several verified-coeliac diners within the past year report being told GF food is no longer available at all, while older reviews (2–3 years ago) describe a menu with GF pasta, pizza and tiramisu marked as available. The FMGF Colosseum-area listing now shows only 'Salad' as a reported GF item.

Honest caveat: A member of staff explicitly told at least one coeliac diner that GF items are made in a shared kitchen with cross-contamination risk, and the venue's own menu carries the label 'cucina non certificata per celiaci'.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The venue website advertises 'cucina vegana', and at least one Quandoo menu item (Verdure Grigliate) is labeled 'Piatto senza prodotti di origine animale' (dish without animal products). Evidence is limited to venue self-description and a third-party menu listing; no independent community vegan reviews appear in the sources. Shared kitchen; no structural vegan prep separation documented.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The venue's own website explicitly advertises 'cucina vegetariana', and the Quandoo menu labels individual dishes 'Piatto vegetariano' (e.g. Tonnarelli Cacio e Pepe, Tiramisù fatto in casa, Verdure Grigliate). No structural separation for vegetarian preparation is documented; shared kitchen assumed.