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The Rigatoni restaurant in St Helier
The Rigatoni (業主) · Google Places

The Rigatoni

Gluten-free pasta, pizza, and dessert are available.

GF·CoeliacB
DairyC
AddressThe Rigatoni, Liberty Wharf, St Helier, Jersey JE2 3NY澤西島
Cuisine
Last verified

Per-allergen evidence

Coeliac · Gluten-free

B
confidence 65%

Gluten-free pasta, pizza, and dessert are available. The menu reportedly marks GF items. Staff are generally described as knowledgeable; one reviewer noted being advised that pasta is less likely cross-contaminated because there is only one pizza oven. However, the kitchen is shared with no dedicated fryer, and the venue is not a dedicated GF facility. One review reported finding dairy unexpectedly in a bolognaise. Calling ahead to discuss cross-contamination protocols is recommended for those with coeliac disease.

marked menustaff trained

Dairy-free

C
confidence 50%
Best effort ·what tier C means

A dairy-free option (seafood linguini) exists and a diner with coeliac disease and lactose intolerance was able to order it. However, a separate reviewer reported that their bolognaise, which they assumed dairy-free, contained cream/milk/cheese — suggesting dairy ingredients are not always flagged. Staff may be able to accommodate if asked directly, but the kitchen is a shared environment with gluten, dairy, and other allergens. Best-effort approach: confirm each dish at the time of ordering.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

Read the methodology