Shayona

This is a vegetarian restaurant located on the grounds of a Hindu temple. The HappyCow listing classifies it as a lacto-vegetarian venue, meaning dairy is used but no meat, fish, or eggs are present in the kitchen. The entire kitchen practice is built around vegetarian cooking.

The restaurant uses dairy throughout its buffet, and most items contain ghee. A single review reports management confirming samosas are dairy-free, so a small number of dishes may be dairy-free. No dedicated equipment or cross-contact protocols are described. Best to speak with staff directly and choose carefully.

Limited information: we researched Shayona across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.

Shayona operates as a lacto-vegetarian restaurant, so dairy appears in most dishes. Multiple reviews mention that many dishes contain dairy and that buffet items all have ghee. Vegan options are extremely limited. Diners report ordering only salad, samosas, or a baked samosa puff. Staff may point out a few items, but the venue is not a reliable choice for vegans.