Oon Jai Marketplace
All food is reported to be vegan, though some drinks contain honey (which staff will omit on request). Staff are described as understanding about allergies. No dedicated kitchen or cross-contamination protocols are mentioned, but the venue's core offering is vegan.
Per-allergen evidence
Vegan
confidence 70% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
All food is reported to be vegan, though some drinks contain honey (which staff will omit on request). Staff are described as understanding about allergies. No dedicated kitchen or cross-contamination protocols are mentioned, but the venue's core offering is vegan.
Cited references
Vegetarian
confidence 70% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The venue is categorised as a vegetarian/vegan restaurant on its Facebook page and HappyCow. All food is vegan except honey in some drinks, so vegetarian options are abundant. No dedicated kitchen or cross-contamination details are available.
Cited references
Coeliac · Gluten-free
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
The venue is tagged 'Gluten-free' on HappyCow and offers rice and quinoa bowls, but no details are available about dedicated equipment, cross-contamination prevention, or staff training. Call ahead to confirm whether they can accommodate coeliac needs safely.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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