KeyLargo Italian

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Several menu items are labelled Vegetarian, including bruschetta, pasta, salads, and a few pizzas and calzones. The official menu does not describe how the kitchen handles cross-contamination or whether vegetarian dishes are prepared separately from meat dishes, so it's best to confirm with staff when ordering.

confidence 40% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Two menu items are marked Dairy Free: Grilled Shrimp Salad and Seasonal Green Salad. No information is available about kitchen practices for dairy cross-contamination, and the venue serves many cheese-topped pizzas and pasta dishes. Ask staff for details.

confidence 30% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

No gluten-free options are marked on the official menu, and the venue is a pizza and pasta restaurant where wheat-based dough is central. There is a thin positive signal in that the Seasonal Green Salad is listed without any gluten-containing ingredients, but this is speculative.