Happy Rajah

confidence 70% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

The restaurant is described as having a dedicated vegetarian menu. Staff are reported as helpful for vegan needs, which implies robust vegetarian awareness. The venue also lists 'Vegetarian friendly' on TripAdvisor. Cross-contact risk is not documented but is possible in a shared Indian kitchen.

Honest caveat: None

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Staff at the Tamarin branch are reported to ask the chef about gluten-free needs and manually flag orders to the kitchen. However, the restaurant is reported NOT to have a gluten-free menu and is not a dedicated facility, so cross-contact risk exists. The TripAdvisor feature list mentions 'Gluten free options'. Call ahead to discuss safety precautions.

Honest caveat: Two FindMeGlutenFree reviews report aware staff, but the page header explicitly states the venue does NOT have a gluten-free menu and warns it may not be safe for coeliac disease.

confidence 70% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Happy Rajah offers a separate vegan menu at the Tamarin branch and staff can guide vegans. However, a recent review reports an order was initially prepared incorrectly (not vegan) and had to be redone. Practice may vary by staff and branch; confirm your order is prepared vegan when it arrives.

Honest caveat: A December 2022 review reports a takeaway order where the vegan versions were not prepared correctly, leading to the order being abandoned after relaying.

confidence 30% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

TripAdvisor lists 'Halal' as a feature, but no source describes the kitchen's halal sourcing or preparation practices. This is a thin positive signal; call ahead to verify halal compliance.