15 Lilongwe restaurants with cited allergen research on every tier.
Tier A (Strongly trusted, but unverified): an accreditation by a recognised gluten-free / coeliac-safety body was claimed, but we could not verify the claim against the body's own published list.
The Italian location of La Cantina holds AIC certification from the Italian Celiac Association and offers a dedicated gluten-free menu with marked dishes.
stockVegan options are clearly marked on the menu. Staff can check ingredients when asked. The kitchen is shared, and a review reports an order error where pesto was left on a toast, so cross-contact is possible.
Orchid Restaurant in White Bear Lake, MN, offers a separate gluten-free menu with popular items like GF sesame chicken, orange chicken, noodles, and fried rice.
stockA separate vegetarian menu is available, and the restaurant states that all items on it are also vegan.
The Waikiki location’s menu states that all entrees are gluten free. Several coeliac diners report knowledgeable waitstaff.
stockStaff can modify dishes on request (e.g. remove butter) to make them vegan, but the menu is not labelled and dairy is used heavily in most dishes. Cross-contamination risk is unaddressed.
stockA FindMeGlutenFree listing for House of Flavors in Ludington, MI (likely the same venue) reports gluten-free options, ice cream and some Indian dishes, marked with GF symbols on the menu board.
stockThe menu includes a few vegan-labelled dishes, namely a falafel salad and a noodle wok, though the kitchen appears to rely on pre-prepared ingredients and staff allergen knowledge is unconfirmed.
GF pizza is available upon request and cooked on a separate tray, but there is no dedicated gluten-free menu, and the kitchen is shared with regular pizzas.
The evendo travel blog mentions vegetarian and non-vegetarian options, suggesting vegetarian dishes are available. No further detail on kitchen practice, dedicated equipment, or cross-contamination controls is available.
stockThe listing on touristinspiration.com includes the phrase "Gluten free Pasta's Available too," which indicates at least one gluten-free option.
stockThe venue is listed on Halalfoodle, but no details about certification or kitchen practice are available. Confirmation of halal compliance requires contacting the establishment.
The menu marks a single dish as vegan (Avocado Toast) using a 🌱 icon, but the kitchen is a shared, undedicated setup. No further detail on cross-contact or staff knowledge is available.
The venue's marketing states they offer 'a variety of vegan options' as everyday staples, but no marked menu, dedicated kitchen, or staff training details are provided.