Nicolette

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Reported to have a gluten-free menu with items marked GF, including avocado toast, bread/buns, and desserts. However, the venue is NOT a dedicated gluten-free facility, has no dedicated fryer, and cross-contamination risk is acknowledged. A symptomatic coeliac reviewer reported no reaction but noted the shared kitchen. The atly.com source lists 'accommodating gluten-free' with 'some risk of cross-contamination' and 'dedicated GF place' but also 'dedicated appliances' and 'trained staff', creating internal contradictions. Given the venue is marked as permanently closed on FindMeGlutenFree, confidence is low.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

A reviewer mentioned 'gf/vegan options' and 'plant based milk options'. A photo caption references a 'gf/df cookie'. No dedicated vegan kitchen or prep area is reported. The evidence is minimal, from a single aggregator listing.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Listed as 'good for dairy-free' on FindMeGlutenFree, with a photo caption mentioning a 'gf/df cookie'. A reviewer noted 'plant based milk options'. No dedicated dairy-free kitchen or fryer is reported. The evidence is very thin, coming from a single aggregator listing and a photo caption.