Le Food • Subang SS18

Le Food's menu marks many dishes with a leaf symbol labelled 'Vegetarian & Vegan Friendly,' so vegetarian options are clearly identified. The venue describes itself as plant-based, making it likely that all dishes are vegetarian, though no details on dedicated equipment or cross-contamination are available. Concerns can be confirmed with staff.

Most dishes are marked as vegan friendly, though one item explicitly contains dairy, so the kitchen does handle dairy. The venue is plant-based, which generally means vegan options are plentiful, but cross-contamination with dairy is possible. Vegans should specify their requirement to staff and ask about dairy-free preparation.

Limited information: we researched Le Food • Subang SS18 across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.

Only one dish is labelled 'Contains Dairy'; the rest of the menu does not indicate whether dishes are dairy-free. The kitchen does handle dairy, so cross-contamination is possible. Diners are advised to call ahead or speak with staff to confirm which dishes are safe.