SearchFederal Territory of Kuala Lumpur59100 Kuala Lumpur

Kusa Vegan - Bangsar

100% plant-based kitchen (no animal products on premises). The restaurant is fully vegan, using tofu, tempeh, and mushrooms as meat substitutes, with no mock meat, dairy, or eggs. Confirmed by HappyCow, Free Malaysia Today, Gempak, MyTrip, and other sources.

AddressUnit C2-01, Kapas Heights Condominium, No. 3, Jalan Kapas, Bangsar, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

CuisineVegan · Vegetarian

Price€€

Hours

Mon	Closed
Tue	11:00 AM to 3:30 PM, 4:30 to 9:00 PM
Wed	11:00 AM to 3:30 PM, 4:30 to 9:00 PM
Thu	11:00 AM to 3:30 PM, 4:30 to 9:00 PM
Fri	11:00 AM to 3:00 PM, 5:00 to 10:00 PM
Sat	11:00 AM to 3:00 PM, 5:00 to 10:00 PM
Sun	11:00 AM to 3:00 PM, 5:00 to 10:00 PM

Websitewww.instagram.com/kusavegan/

Last verified

Per-allergen evidence

Vegan

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

✓ dedicated kitchen

Cited references

[1] aggregator10 Best Vegan Restaurants in Kuala Lumpur, Malaysia - 2026 - HappyCow , HappyCowLists Kusa Japanese Vegan-Bukit Bintang as a 100% vegan restaurant (small chain).fetched 2026-05-15 [2] blogJapanese fusion fare gets the thumbs up at Kusa Vegan , freemalaysiatoday.comFounder Summer Ng is vegan; restaurant uses only Himalayan salt, olive oil, no white sugar/MSG/onion/garlic; konjac ramen available on request for gluten-free diners.fetched 2026-05-15 [3] blogThink Vegan Food Is Boring? These 7 Spots in KL & Selangor Will Change Your Mind , gempak.comKusa Vegan listed among top vegan spots in KL, using tofu, tempeh, mushrooms; mentions second Bangsar outlet.fetched 2026-05-15 [4] blogTop 10 Vegan Restaurants in Kuala Lumpur | MyTrip Malaysia , mytrip.myKusa Japanese Vegan (Bukit Bintang) listed as top vegan restaurant; no allergen detail beyond vegan.fetched 2026-05-15 [5] blog10 Vegan Restaurants In Kuala Lumpur To Satiate Your Taste buds! , lokataste.comKusa Japanese Vegan listed as vegan restaurant using fresh ingredients, Himalayan salt, olive oil; no allergen info beyond vegan.fetched 2026-05-15

Vegetarian

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan restaurant, it inherently serves vegetarian food. All dishes are plant-based with no animal products.

✓ dedicated kitchen

Cited references

Coeliac · Gluten-free

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

No dedicated gluten-free kitchen or accreditation mentioned. The Free Malaysia Today article notes that 'Those on a gluten-free diet can request for ramen made from konjac', indicating accommodation on request but no structural safeguards. Coeliac Australia accreditation pages are generic and not linked to this venue (located in Malaysia).

✓ advance notice required

Cited references

[1] blogJapanese fusion fare gets the thumbs up at Kusa Vegan , freemalaysiatoday.comFounder Summer Ng is vegan; restaurant uses only Himalayan salt, olive oil, no white sugar/MSG/onion/garlic; konjac ramen available on request for gluten-free diners.fetched 2026-05-15

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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