FreeFromFinder/ eat safely with references
Back to listings

SearchFederal Territory of Kuala Lumpur50470 Kuala Lumpur

Neu Xinmin Vegetarian (Neu) Restaurant restaurant in 50470 Kuala Lumpur
Tehhok Kiong · Google Places

Neu Xinmin Vegetarian (Neu) Restaurant

The restaurant is a dedicated vegetarian (ovo) Chinese-Malaysian eatery with no meat, fish, or poultry on the premises. HappyCow lists it as 'Vegetarian' with the 'Ovo' subcategory, and reviews confirm no animal flesh is used. The kitchen is structurally dedicated to vegetarian food.

Address23A, Jalan Thambipillai, Off, Jalan Tun Sambanthan, Brickfields, 50470 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
CuisineVegetarian
Price€€
Hours
Mon11:00 AM to 3:00 PM, 6:00 to 10:00 PM
Tue11:00 AM to 3:00 PM, 6:00 to 10:00 PM
Wed11:00 AM to 3:00 PM, 6:00 to 10:00 PM
Thu11:00 AM to 3:00 PM, 6:00 to 10:00 PM
Fri11:00 AM to 3:00 PM, 6:00 to 10:00 PM
Sat11:00 AM to 3:00 PM, 6:00 to 10:00 PM
Sun11:00 AM to 3:00 PM, 6:00 to 10:00 PM
Last verified

Per-allergen evidence

Vegetarian

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

The restaurant is a dedicated vegetarian (ovo) Chinese-Malaysian eatery with no meat, fish, or poultry on the premises. HappyCow lists it as 'Vegetarian' with the 'Ovo' subcategory, and reviews confirm no animal flesh is used. The kitchen is structurally dedicated to vegetarian food.

dedicated kitchen

Vegan

confidence 0.65 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

The a la carte menu includes potential vegan options (e.g., fried rice, noodles, laksa). Multiple reviews note that staff accommodate requests to omit egg, dairy, onion, and garlic for vegan diners. However, the kitchen is shared and not dedicated to vegan; eggs and dairy are used by default. No marked menu or dedicated equipment.

Dairy-free

confidence 0.60 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Dairy is not inherently part of the ovo-vegetarian base, but some dishes may contain it. The same review asked for and received dairy-free accommodation without issue. No marked menu or dedicated equipment for dairy-free.

Egg-free

confidence 0.60 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Eggs are used as a default ingredient (ovo-vegetarian). One review details how the staff agreed to omit eggs upon request, indicating accommodation is possible but not routine. No marked menu or dedicated equipment for egg-free preparation.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

Read the methodology →