29 Owo restaurants with cited allergen research on every tier.
Gluten-free items such as burgers, pizza, and pasta are marked on the menu. The kitchen is shared, making cross-contamination possible. Staff knowledge varies, so diners should confirm their needs when ordering.
Chilli Fagara has a specialised vegetarian menu and explicitly states they cater to vegetarian diets. While the kitchen is shared, the separate menu suggests reliable options. Confirm with staff for the best choices.
The menu marks gluten-free items, which include pasta, pizza, bread, and fries. Staff are aware of gluten-free options and can adapt many dishes.
Limited information: we researched ÔDELICE Wan Chai across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched La Crêperie across 5 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched OVO Cafe across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched DiVino Patio across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched Mott 32 across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched Man Wah across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched SOMM across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Undici does not offer a dedicated gluten-free menu. One community review states that staff are well trained on safe preparation, and the reviewer reports eating at the venue often without issue.
The chain is described as 'Whole Plant Based dining across Hong Kong' on the restaurant's link-in-bio page, which suggests vegan-friendly options.
stockMenu marks specific dishes as vegan with a dedicated icon. The venue's homepage claims to accommodate all dietary preferences including vegan.
The venue markets itself as offering "Whole Plant Based dining," though no further information is given about kitchen practices, cross-contamination protocols, or ingredient sourcing.
The venue's website includes blog posts that discuss gluten-free dining, though it does not detail specific kitchen practices. Calling ahead to discuss dietary needs before visiting is recommended.
stockLimited information: we researched Root Vegan across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched Green Waffle Diner across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched The Pizza Project across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched Dandy's Organic Cafe across 8 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched TREEHOUSE (TST) across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched Milu Thai across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched Gagahoho across 3 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
stockThe venue's website mentions 'plant-based menus on Green Mondays,' suggesting some vegan options on specific days. No details on cross-contamination or kitchen practice; call ahead to confirm.
Limited information: we researched Cafe Deco Pizzeria across 7 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.