SearchAmsterdamAlbert Cuypstraat 89

De Patchka
The venue's own website and multiple third-party sources confirm that all dishes are 100% vegan. The owner works alone and the kitchen is fully plant-based, so there is no risk of non-vegan ingredients. However, no formal accreditation (e.g. Vegan Society Trademark) is mentioned.
| Mon | 4:00 to 10:30 PM |
| Tue | 4:00 to 10:30 PM |
| Wed | 4:00 to 10:30 PM |
| Thu | Closed |
| Fri | 4:00 to 10:30 PM |
| Sat | 4:00 to 10:30 PM |
| Sun | 4:00 to 10:30 PM |
Per-allergen evidence
Vegan
confidence 90% ·
Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.
The venue's own website and multiple third-party sources confirm that all dishes are 100% vegan. The owner works alone and the kitchen is fully plant-based, so there is no risk of non-vegan ingredients. However, no formal accreditation (e.g. Vegan Society Trademark) is mentioned.
Cited references
Coeliac · Gluten-free
confidence 80% ·
Not recommended, Documented unsafe for this allergen: refuses to accommodate, multiple bad reports, or a documented incident. Surfaced as a warning rather than a recommendation.
The venue's own website explicitly states that dishes are not gluten-free because soy sauce is used, and that accommodating gluten-free requests is very difficult. A single user review calling it 'gluten free friendly' is contradicted by the venue's own disclaimer. This venue is not recommended for coeliac diners.
Honest caveat: Venue's own website states dishes are not gluten-free and accommodating GF requests is very difficult.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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