Dignita Hoftuin

Gluten-free items are marked on the menu. Staff are reported to be knowledgeable and check with the kitchen when asked. Multiple sources confirm there is no dedicated fryer. Staff themselves acknowledge the risk of cross-contamination, stating that there is a chance of it occurring. One community report on Atly describes the kitchen as too small to avoid contamination for coeliac disease, and notes that even advance email contact did not result in safe options. One coeliac reviewer reports that the hash browns are fried in the same fryer as gluten-containing food. This venue is not appropriate for highly symptomatic coeliacs.

The kitchen features vegetarian dishes such as the Avo Benny and Benny Florentine. Vegan dishes are also mentioned. The venue's own website and Uber Eats menu list items without meat. No dedicated vegetarian marking system or formal accreditation is in place. Availability is determined from the menu items.

Two FindMeGlutenFree reviewers have described the venue as "good for dairy-free". The Uber Eats menu lists allergens per dish; for example, the Avo Benny is marked as containing egg and lactose only, and some items have no dairy allergen listed. No dedicated dairy-free menu or formal accommodation process has been noted.