Ivy and Bros

confidence 0.72 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Ivy and Bros offers a gluten-free menu with GF bread/buns, sandwiches, salads, and toast available; most of the menu can be made gluten-free. However, the kitchen is explicitly not dedicated gluten-free, no dedicated fryer is reported (two independent reviewers confirm no dedicated fryer), and at least one symptomatic coeliac reviewer warns the small kitchen means cross-contact can happen and advises requesting the table be cleaned of crumbs before seating.

Honest caveat: Multiple reviewers note the kitchen is very small with crumbs on tables and no dedicated fryer, meaning cross-contact risk is real and acknowledged.

confidence 0.60 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Multiple sources note vegan options are available, including vegan quesadillas and smashed avocado on toast; HappyCow lists the venue as vegan-friendly. No dedicated vegan menu or formal certification is evidenced.

confidence 0.65 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

HappyCow and multiple reviewer notes confirm vegetarian options are available, including vegetable quesadillas, salads, and egg-based dishes. No marked vegetarian menu is evidenced but staff awareness is implied.

confidence 0.55 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Two independent reviewers on FindMeGlutenFree report the venue is 'good for dairy-free', but no dedicated dairy-free menu or structural accommodations are documented.