The Wallace

Menu has a 'Vegetarian/Gluten-Free' section with two explicitly vegetarian dishes: Veggie Sliders (lentil, rice, oat patty with cheddar) and Rumbledethumps (mixed vegetables and potato with cheddar). However, the kitchen is not dedicated; shared prep and cross-contamination risk likely.

The menu lists two explicitly gluten-free dishes: Gluten Free Crostini and Gluten Free Fish & Chips. These appear in a section labelled 'Vegetarian/Gluten-Free'. The restaurant does not mention a dedicated kitchen or fryer. It acknowledges the risk of cross-contamination from shared preparation areas. No accreditation or independent review corroborates the safety of these dishes.