Avocado Vegan Bistro
Gdańsk · Vegan100% vegan kitchen: the bistro's entire menu is plant-based, eliminating all animal-derived ingredients. No cross-contamination risk from non-vegan items.
36 Gdańsk restaurants with cited allergen research on every tier.
100% vegan kitchen: the bistro's entire menu is plant-based, eliminating all animal-derived ingredients. No cross-contamination risk from non-vegan items.

This is a 100% dedicated gluten-free restaurant in Gdańsk. The kitchen uses no gluten-containing ingredients at all, and staff confirm that nothing with 'may contain traces of gluten' is ever used.

The menu includes a dedicated 'vegan pierogi' section and marks some sweet pierogi as available in a vegan version (without sour cream).

Gluten-free bun available for an additional charge, but the menu explicitly warns that swapping the bun does not make the burger gluten-free due to shared kitchen and cross-contamination risk.

The menu includes several vegetarian-friendly potato dishes (potato pancakes, fries, baked potatoes, vegetable ratatouille), though items are not explicitly marked. Some dishes contain meat, bacon, or chicken.

Gluten-free dishes are marked on the menu and there are several options to choose from, but some diner reviews note that quality can be inconsistent.

The restaurant describes itself as plant-based and zero waste, so vegetarian diners will likely find many suitable dishes.

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The venue's Facebook page mentions gluten-free homemade cakes, but provides no detail on kitchen practices, dedicated equipment, or staff training regarding cross-contamination.

The Facebook page states that offerings are vegan, though the venue does not provide dish-by-dish marking or details on kitchen cross-contamination. Calling ahead is recommended to confirm specific practices.
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The venue's own website states that all dishes are gluten-free. No details are given about cross-contact prevention, dedicated equipment, or staff training.

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