FALAFEL SHELANU פלאפל שלנו

The menu lists only one animal protein: baked salmon. Dairy, eggs, and plant-based items are also available. No meat or poultry is kept on the premises. This creates an inherently safe environment for pescatarians. The restaurant does not claim a dedicated kitchen.

The venue's own website states that all food is strictly kosher, supervised by Chabad-Lubavitch of Kraków under Rabbi Eliezer Gurary, with a kosher certificate displayed. The restaurant is family-run and explicitly kosher-certified, but no accreditation body from our known list is recorded.

The restaurant offers vegan-friendly dishes including falafel, hummus, and salads, but it also serves dairy and eggs in items like shakshuka and cheese. There is no dedicated vegan kitchen or menu marked for allergens. Staff can advise on vegan options, though cross-contamination is possible.

The venue describes itself as a vegetarian restaurant, but the menu includes baked salmon. Strict vegetarians avoiding fish need to ask. Staff are aware and can accommodate, but there is no dedicated vegetarian kitchen and no allergen-marked menu. Cross-contamination with fish is possible.